Spicy Southern Kitchen · by Christin Mahrlig
Caramel Apple Pound Cake
NUTRITION · PER SERVING80M COOK
CAL 24%·PRO 12%
CARBS 64G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER48G TOTAL SUGAR
FAT 23G43% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist bundt cake studded with apples, pecans, and cinnamon, topped with cream cheese icing and caramel sauce. Autumn flavors in every bite.
dessertsouthernbaked good🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup white sugar
- 1 1/4 cups firmly packed brown sugar, (divided)
- 1 1/2 cups butter, (melted)
- 4 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 1/2 teaspoons apple pie spice
- 1 teaspoon kosher salt
- 2 cups peeled and finely chopped Granny Smith apple
- 2 teaspoons ground cinnamon
- Pecan halves for garnish
- 1 cup packed light brown sugar
- 1/2 cup half-and-half
- 1/2 stick butter
- 1/8 teaspoon salt
- 2 teaspoons vanilla extract
- 1 (8-ounce) package cream cheese, (softened)
- 2 1/4 cups confectioners' sugar
- 1/3 cup whole milk
At a glance
PER SERVING · TIME 80M
CAL 24%·PRO 12%
CARBS 64G53% OF CAL
3G FIBER0G ADDED0G INTRINSIC13G OTHER48G TOTAL SUGAR
FAT 23G43% OF CAL
13G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 311mg
- Total sugar
- 48g
- Added sugar
- ≥46g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 56mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 311MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.