Real Housemoms · by Aubrey
Caramel Apple Poke Cake
NUTRITION · PER SERVING110M COOK
CAL 21%·PRO 10%
CARBS 61G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER41G TOTAL SUGAR
FAT 17G37% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A spiced cake filled and topped with tender apples and caramel drizzle. An autumn-inspired poke cake that's easy to make and impressively flavored.
dessertamericanbaked good🥣 mixer🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 spice cake mix (I like Duncan Hines)
- 4 eggs
- 1/2 cup vegetable oil
- 1/2 cup water
- 1/2 cup apple sauce
- 1 packet instant caramel pudding
- 3/4 cup sweetened condensed milk
- 1/4 cup caramel sauce (plus more for topping)
- 1/2 cup apple juice
- 4 apples (peeled and chopped)
- 1 1/2 tablespoons butter
- Cinnamon sugar (to taste)
- 8 ounces Cool Whip (or 3 cups homemade Cool Whip)
At a glance
PER SERVING · TIME 110M
CAL 21%·PRO 10%
CARBS 61G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER41G TOTAL SUGAR
FAT 17G37% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 462mg
- Total sugar
- 41g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 121mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 462MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.