The Recipe Rebel · by Ashley Fehr★ 5.0 (5)
Caramel Apple Icebox Cake
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 6%
CARBS 50G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER36G TOTAL SUGAR
FAT 16G41% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-bake icebox cake combining creamy layers of cream cheese frosting, graham crackers, and cinnamon sugar apples drizzled with caramel sauce. This fall-flavored dessert is make-ahead friendly and perfect for autumn.
dessertamericanbaked good🥣 mixer🥧 baking dishvegetarian
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Nutrition & ingredients
Ingredients
serves 9- 8 oz package cream cheese
- 1 102g package instant vanilla pudding (a 4 serving size)
- 1 cup milk
- 1/2 cup powdered sugar
- 1 1/2 cups whipped topping or whipped cream
- 24 square graham crackers ((12 large ones))
- 540 ml can apple pie filling
- 1/4 cup caramel sauce
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 6%
CARBS 50G58% OF CAL
1G FIBER0G ADDED0G INTRINSIC13G OTHER36G TOTAL SUGAR
FAT 16G41% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 348mg
- Total sugar
- 36g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 66mg
- Iron
- 0.51mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.