Cooking Classy · by Jaclyn★ 5.0 (5)
Caramel Apple Cookies
NUTRITION · PER SERVING55M COOK
CAL 7%·PRO 4%
CARBS 25G68% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER18G TOTAL SUGAR
FAT 5G29% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, cake-like cookies studded with apples and pecans, topped with rich caramel frosting. A perfect fall treat that tastes like dessert comfort food.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 36- 2 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 cup peeled and shredded Granny Smith apple ((from about 2 small))
- 1 Tbsp lemon juice
- 1/2 cup unsalted butter (, softened)
- 1 cup packed light-brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup (scant) frozen apple juice concentrate, ( thawed but still cold (remove 1 Tbsp from 1/2 cup))
- 1/2 cup packed light-brown sugar
- 1/4 cup butter
- 2 1/2 Tbsp apple juice concentrate
- 1/8 tsp salt
- 2 1/2 cups powdered sugar
- 1/2 cup finely chopped pecans
- Maldon salt for sprinkling ((optional))
At a glance
PER SERVING · TIME 55M
CAL 7%·PRO 4%
CARBS 25G68% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER18G TOTAL SUGAR
FAT 5G29% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 30m
- Sodium
- 65mg
- Total sugar
- 18g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 12mg
- Iron
- 0.48mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.