Caramel Apple Cinnamon Rolls
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My Baking Addiction · by Jamie4.8 (8)

Caramel Apple Cinnamon Rolls

NUTRITION · PER SERVING165M COOK
CAL 21%·PRO 17%
CARBS 61G59% OF CAL
5G FIBER0G ADDED0G INTRINSIC28G OTHER28G TOTAL SUGAR
FAT 15G33% OF CAL
9G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft, sweet yeast rolls with caramel and apple-cinnamon filling. Aromatic autumn flavors evoke carnival treats. Serve warm for a special breakfast or brunch.

mainamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 18
  • 6-1/2 to 7 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon fine sea salt
  • 2 envelopes active dry yeast (4 ½ teaspoons)
  • 2 cups milk
  • ¼ cup unsalted butter
  • 2 large eggs
  • ½ cup lightly packed light brown sugar
  • ½ cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 tablespoon apple pie spice
  • 1 ½ teaspoons ground cinnamon
  • ½ cup unsalted butter (cold, cut into chunks)
  • 1 1/2 cups peeled and small-diced tart apples (such as granny smith)
  • ½ cup unsalted butter
  • ¼ teaspoon fine sea salt
  • 1 cup lightly packed light brown sugar
  • ¼ cup light corn syrup
PREP
30M
SODIUM
189MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.