Caramel Apple Cheesecake Bars with Streusel Topping
View original ↗
Mel's Kitchen Cafe · by Mel★ 4.6 (203)

Caramel Apple Cheesecake Bars with Streusel Topping

NUTRITION · PER SERVING110M COOK
CAL 17%·PRO 8%
CARBS 31G37% OF CAL
2G FIBER16G ADDED3G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 22G59% OF CAL
13G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A layered bar with a buttery oat streusel base, creamy cheesecake filling, and spiced apple topping drizzled with caramel. Rich and indulgent, these are an excellent choice for fall gatherings and holiday dessert tables.

dessertamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe →

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 3 medium Granny Smith apples (peeled, cored and finely chopped)
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup packed light brown sugar
  • 1 cup all-purpose flour
  • 1/2 teaspoon cinnamon
  • 1/2 cup quick cooking oats
  • 1/2 cup salted butter (softened)
  • 2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon salt
  • 1 cup salted butter (softened)
  • 2 packages (8-ounces each) cream cheese (softened)
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 4 tablespoons salted butter
  • 1/2 cup heavy cream cream
  • Pinch of salt
  • 1 tablespoon vanilla (can cut down to 1 teaspoon for less vanilla flavor)
PREP
60M
SODIUM
224MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.