
Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Caprese Stuffed Chicken
NUTRITION · PER SERVING100M COOK
CAL 28%·PRO 100%
CARBS 9G7% OF CAL
1G FIBER0G ADDED3G INTRINSIC5G OTHER3G TOTAL SUGAR
FAT 32G53% OF CAL
9G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Marinated chicken breasts sliced hasselback-style and filled with fresh mozzarella, tomato, and basil in a caprese preparation. Italian-inspired and elegant.
mainamericanchicken🍪 sheet pan🌡️ thermometer🔥 ovengluten free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/3 cup Olive oil
- 1/4 cup Balsamic vinegar (plus more for drizzle after baking)
- 2 teaspoons Dijon mustard
- 2 teaspoons Italian seasoning
- 2 cloves Garlic (minced)
- 1/2 teaspoon Salt
- 1/2 teaspoon Pepper
- 4 Boneless, skinless chicken breasts (trimmed, approx. 6-8 ounces each)
- 2 Medium Roma tomatoes (halved lengthwise then thinly sliced to make half-moon shape slices)
- 8 ounces Fresh mozzarella (sliced thin, then cut in half to make half-moon shape slices)
- 1 cup Large basil leaves (cut in half, plus more for garnish if desired)
- Balsamic glaze for garnish (optional)
At a glance
PER SERVING · TIME 100M
CAL 28%·PRO 100%
CARBS 9G7% OF CAL
1G FIBER0G ADDED3G INTRINSIC5G OTHER3G TOTAL SUGAR
FAT 32G53% OF CAL
9G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 643mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 767mg
- Calcium
- 231mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 643MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
