The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Caprese Skewers
NUTRITION · PER SERVING20M COOK
CAL 2%·PRO 7%
CARBS 5G43% OF CAL
0G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 3G53% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient appetizer pairing fresh mozzarella, cherry tomatoes, and basil on skewers, drizzled with a balsamic reduction. Elegant and easy, it's a portable take on classic Caprese salad.
startermediterranean🥄 saucepangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 16- 1 cup balsamic vinegar
- 8 oz mini mozzarella balls (if they are in water, drain and pat dry before adding to your skewers)
- 1 pint Grape or cherry tomatoes
- Fresh basil leaves
- You will also need 16 4” bamboo skewers
At a glance
PER SERVING · TIME 20M
CAL 2%·PRO 7%
CARBS 5G43% OF CAL
0G FIBER0G ADDED3G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 3G53% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 81mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 69mg
- Calcium
- 58mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.