Real Housemoms · by Aubrey
Caprese Salsa
NUTRITION · PER SERVING—
CAL 13%·PRO 23%
CARBS 12G18% OF CAL
3G FIBER0G ADDED7G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 18G61% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh tomatoes, mozzarella, basil, and balsamic vinegar combined into a light dip. Tastes like caprese salad.
condimentitaliangluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 1/2 c. grape tomatoes (chopped)
- 4 oz. mozzarella pearls
- 3/4 ounce package fresh basil, chopped
- 1/3 c. red onion (chopped)
- 2 Tbsp. balsamic vinegar
- 1 Tbsp. olive oil
At a glance
PER SERVING
CAL 13%·PRO 23%
CARBS 12G18% OF CAL
3G FIBER0G ADDED7G INTRINSIC2G OTHER7G TOTAL SUGAR
FAT 18G61% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 103mg
- Total sugar
- 7g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 398mg
- Calcium
- 40mg
- Iron
- 0.93mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 103MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.