Caprese Salad Wreath
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive salad wreath of peppery arugula, fresh mozzarella pearls, and cherry tomatoes dressed simply with olive oil and balsamic vinegar. Light, fresh, and elegant for holiday entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 ounces baby arugula
- 1 pint cherry tomatoes
- 8 ounces ciliegine (or bocconcini (Mozzarella balls))
- Drizzle good-quality extra virgin olive oil (it’s OK to eye ball this)
- Drizzle balsamic glaze (eyeball this too)
- Flaky salt (such as Maldon or fleur de sel)
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 171mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 49mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.