The Endless Meal · by Kristen Stevens
Caprese Salad (Summer Salad with Mozzarella, Tomato, and Basil)
NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 27%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 18G70% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Italian salad of ripe tomatoes, fresh mozzarella, basil, and olive oil. Simple, fresh, and bright. Perfect as a light side or starter on warm summer days.
sideitaliansaladgluten freevegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3-4 medium tomatoes (see notes)
- 2 balls fresh mozzarella (see notes)
- 1 teaspoon flaky sea salt (see notes)
- 1 handful basil leaves
- 2 tablespoons good-quality olive oil
At a glance
PER SERVING · TIME 10M
CAL 12%·PRO 27%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 18G70% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 628mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 48mg
- Calcium
- 273mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 628MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.