Caprese Pastry Bites
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized puff pastry cases topped with fresh mozzarella, sun-dried tomatoes, and basil. These caprese-inspired appetizers are quick to assemble and perfect for entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 400 g (14 oz) pack ready-rolled Puff Pastry
- 1 egg lightly whisked
- 10 mozzarella pearls (use vegetarian mozzarella if needed)
- 5-7 sundried tomatoes (chopped into small pieces)
- 2 tbsp fresh basil pesto
- 20 baby basil leaves (or a few large basil leaves, torn)
At a glance
PER SERVING · TIME 22M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 65mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 46mg
- Calcium
- 10mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.