
Small Town Woman · by Beth Pierce★ 5.0 (7)
Caprese Pasta Salad
NUTRITION · PER SERVING20M COOK
CAL 21%·PRO 36%
CARBS 51G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER4G TOTAL SUGAR
FAT 20G44% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chilled pasta salad with the bright flavors of caprese—fresh mozzarella, cherry tomatoes, basil, and a garlicky balsamic vinaigrette. Perfect for summer meals and potlucks.
sideitalianpastasalad🍲 stockpotvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 lb. short pasta like rotini (penne, or cavatappi)
- ½ cup extra virgin olive oil
- ¼ cup white balsamic vinegar
- ½ teaspoon kosher salt
- ½ teaspoon fresh ground black pepper
- 2 clove garlic crushed
- 16 ounces mozzarella balls
- 4 cups grape or cherry tomatoes sliced in half
- ½ cup basil cut in ribbons
- Red pepper flakes (optional)
At a glance
PER SERVING · TIME 20M
CAL 21%·PRO 36%
CARBS 51G50% OF CAL
4G FIBER0G ADDED0G INTRINSIC43G OTHER4G TOTAL SUGAR
FAT 20G44% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 382mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 184mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 382MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
