
Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (2)
Caprese Pasta
NUTRITION · PER SERVING30M COOK
CAL 49%·PRO 66%
CARBS 116G47% OF CAL
14G FIBER0G ADDED0G INTRINSIC76G OTHER26G TOTAL SUGAR
FAT 41G38% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh caprese pasta combines cherry tomatoes, garlic, and basil with angel hair and melted mozzarella in a tangy balsamic sauce. It's a simple, bright dish that's ready in 30 minutes and works well for a weeknight dinner.
mainitalianpasta🍲 stockpot🍳 skilletvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1/4 cup olive oil
- 1 large red onion (finely diced, 1-1/2 cups)
- 2 pints cherry tomatoes (halved, 4 cups)
- 2 teaspoons minced garlic (2 cloves)
- 2 teaspoons Italian seasoning
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- Salt and pepper
- 8 ounces angel hair pasta (not the whole box, see note 1; plus 1/2 cup cooking water)
- 3/4 cup mozzarella cheese pearls (see note 2)
- 1/2 cup ribboned fresh basil (see note 3)
- Block Parmesan cheese (for serving)
- Balsamic reduction (for serving, see note 4)
At a glance
PER SERVING · TIME 30M
CAL 49%·PRO 66%
CARBS 116G47% OF CAL
14G FIBER0G ADDED0G INTRINSIC76G OTHER26G TOTAL SUGAR
FAT 41G38% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 854mg
- Total sugar
- 26g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 235mg
- Calcium
- 150mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 854MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
