Low Carb Maven · by Kim Hardesty★ 5.0 (6)
Caprese Hasselback Chicken
NUTRITION · PER SERVING35M COOK
CAL 19%·PRO 84%
CARBS 4G4% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 20G49% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts sliced and stuffed with fresh mozzarella, tomato, and basil, then drizzled with balsamic vinegar. A quick weeknight dinner with bright Caprese flavors.
mainamericanchicken🍪 sheet pan🌡️ thermometer🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 4 large chicken breasts, ((6 ounces each))
- 4 oz fresh mozzarella cheese, (the kind that comes in a log)
- 2 medium roma tomatoes, (sliced)
- 1/4 cup fresh basil, divided ((half of it cut into ribbons))
- 2 tbsp olive oil
- 2 tbsp balsamic vinegar
- sea salt & pepper
At a glance
PER SERVING · TIME 35M
CAL 19%·PRO 84%
CARBS 4G4% OF CAL
0G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 20G49% OF CAL
9G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 170mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 653mg
- Calcium
- 173mg
- Iron
- 0.80mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.