Caprese Chicken with Smashed Potatoes
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Pinch of Yum · by Lindsay Ostrom4.9

Caprese Chicken with Smashed Potatoes

NUTRITION · PER SERVING45M COOK
CAL 71%·PRO 100%
CARBS 191G54% OF CAL
21G FIBER0G ADDED0G INTRINSIC152G OTHER18G TOTAL SUGAR
FAT 38G24% OF CAL
15G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chicken breast topped with sun-dried tomatoes, melted cheese, and balsamic reduction served with crispy smashed potatoes. Quick, elegant weeknight dinner.

mainamericanchickengluten free
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Nutrition & ingredients

Ingredients

serves 2
  • 10-12 small red or gold potatoes
  • olive oil, garlic powder, salt, and pepper
  • fresh parsley or chives
  • 1 lb. chicken breasts (I like to cut 2 breasts lengthwise into thinner pieces to make a total of 4 pieces)
  • olive oil, salt, and pepper
  • 6-ish roasted or sun dried tomatoes
  • 2 ounces havarti cheese, in small slices (any cheese works – be flexible)
  • fresh basil
  • balsamic reduction (see notes)
PREP
10M
SODIUM
1441MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.