
The Girl Who Ate Everything · by Christy Denney★ 4.5 (13)
Caprese Chicken Skillet
NUTRITION · PER SERVING—
CAL 22%·PRO 96%
CARBS 27G24% OF CAL
5G FIBER0G ADDED0G INTRINSIC2G OTHER20G TOTAL SUGAR
FAT 14G29% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken topped with fresh tomatoes, melted mozzarella, and a sweet balsamic reduction. Bright, fresh, and Italian-inspired.
mainitalianchicken🌡️ thermometer🥄 saucepan🍳 skilletgluten free
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ½ cup plus 1 tablespoon balsamic vinegar, divided
- 1 tablespoon plus 1 teaspoon honey, divided
- 1½ pounds boneless, skinless chicken breasts (about 4 small or 3 medium)
- 1¼ teaspoons kosher salt, divided
- ½ teaspoon ground black pepper, divided
- 2 tablespoons extra virgin olive oil, divided
- 1 small red onion, diced (about 1 cup)
- 4 cloves garlic, minced (about 4 teaspoons)
- 4 cups sliced tomatoes: halved cherry or grape tomatoes (2 pints) or½-inch-diced peak season plum or other garden tomatoes
- 1/4 teaspoon dried thyme
- 4 ounces part-skim mozzarella pearls (scant 1 cup) or 4 ounces block-style part-skim mozzarella cheese, cut into bite-sized cubes
- ¼ cup tightly packed fresh basil leaves, thinly sliced
At a glance
PER SERVING
CAL 22%·PRO 96%
CARBS 27G24% OF CAL
5G FIBER0G ADDED0G INTRINSIC2G OTHER20G TOTAL SUGAR
FAT 14G29% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 927mg
- Total sugar
- 20g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 735mg
- Calcium
- 252mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 927MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
