
Small Town Woman · by Beth Pierce★ 5.0 (20)
Caprese Chicken Recipe
NUTRITION · PER SERVING35M COOK
CAL 27%·PRO 100%
CARBS 24G18% OF CAL
1G FIBER9G ADDED12G INTRINSIC3G OTHER20G TOTAL SUGAR
FAT 24G41% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared chicken topped with melted mozzarella, fresh tomatoes, and basil, finished with a sweet balsamic glaze. Elegant enough for company but quick enough for weeknights.
mainitalianchicken🥄 saucepan🍳 skillet🔥 ovengluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup balsamic vinegar
- ¼ cup brown sugar
- 4 boneless skinless chicken breasts (about 6 ounces each)
- 2 tablespoons extra virgin olive oil
- 1½ cups grape tomatoes sliced in half
- 2 cups shredded whole milk low moisture mozzarella
- ¼ cup fresh basil leaves cut in ribbons
- kosher salt
- freshly ground black pepper
At a glance
PER SERVING · TIME 35M
CAL 27%·PRO 100%
CARBS 24G18% OF CAL
1G FIBER9G ADDED12G INTRINSIC3G OTHER20G TOTAL SUGAR
FAT 24G41% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 930mg
- Total sugar
- 20g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 841mg
- Calcium
- 363mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 930MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
