
Well Plated · by Erin Clarke★ 4.8 (18)
Caprese Chicken Pasta
NUTRITION · PER SERVING30M COOK
CAL 30%·PRO 99%
CARBS 57G38% OF CAL
10G FIBER0G ADDED0G INTRINSIC35G OTHER11G TOTAL SUGAR
FAT 19G29% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta with chicken breast, fresh tomatoes, basil, mozzarella, and balsamic reduction. Light yet satisfying, ready in under 30 minutes for busy weeknights.
mainitalianpastachicken🍲 stockpot🍳 skillet
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces whole grain pasta (any shape you like (I used rotini))
- 3 tablespoons extra-virgin olive oil (divided, plus additional for the pasta)
- 1 1/4 pounds Just BARE Organic Boneless Skinless Chicken Breast Fillets
- 1/2 teaspoon kosher salt (divided, plus additional for cooking the pasta)
- 1/2 teaspoon ground black pepper (divided)
- 2 pints cherry tomatoes (or grape tomatoes, halved if large)
- 3 garlic cloves (minced)
- 3 tablespoons balsamic vinegar
- 2 cups roughly chopped fresh spinach
- 1/4 cup tightly packed fresh basil leaves (sliced into thin strips)
- 4 ounces mozzarella cheese (cut into cubes)
At a glance
PER SERVING · TIME 30M
CAL 30%·PRO 99%
CARBS 57G38% OF CAL
10G FIBER0G ADDED0G INTRINSIC35G OTHER11G TOTAL SUGAR
FAT 19G29% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 574mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 781mg
- Calcium
- 225mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 574MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
