Diethood · by Katerina Petrovska★ 5.0 (1)
Caprese Cheese Bombs
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 10%
CARBS 24G54% OF CAL
1G FIBER0G ADDED4G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 7G35% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft biscuits filled with fresh mozzarella, tomato, and basil in a Caprese-inspired combination. A savory, cheesy appetizer for entertaining.
starteritalian🍪 sheet pan🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 10- 1 tube ((10-count) Ready-To-Bake Buttermilk Biscuits)
- 1/2 cup shredded mozzarella cheese
- 1 to 2 small roma tomatoes (, sliced into thin rounds (you might not use all slices))
- 1/4 cup sliced fresh basil
- salt and fresh ground pepper (, to taste)
- 1 egg yolk
- 1 tablespoon water
- sprinkle of kosher salt and fresh ground pepper
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 10%
CARBS 24G54% OF CAL
1G FIBER0G ADDED4G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 7G35% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 664mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 70mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 664MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.