Caprese Bruschetta
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Real Housemoms · by Marion Myers

Caprese Bruschetta

NUTRITION · PER SERVING10M COOK
CAL 12%·PRO 16%
CARBS 31G50% OF CAL
3G FIBER0G ADDED0G INTRINSIC20G OTHER8G TOTAL SUGAR
FAT 11G39% OF CAL
2G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Toasted bread slices topped with fresh tomato, mozzarella, basil, and balsamic reduction. Light, fresh, and classic Italian flavors. Works as elegant appetizer or quick vegetarian meal.

startergluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 2 cups diced Roma tomatoes
  • 4-5 Roma tomatoes (diced (about 2 cups))
  • 1/2 tablespoon freshly minced garlic
  • 2 tablespoons olive oil
  • 1 tablespoon Balsamic Glaze or more to taste
  • 1/3 cup freshly chopped basil
  • salt and pepper to taste
  • 1 baguette about 12" long (sliced in half lengthwise)
  • 1/4 cup Parmesan cheese
  • 2 tablespoons shredded Mozzarella cheese or more to your liking
  • Balsamic vinegar for drizzling
PREP
5M
SODIUM
495MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.