Cappuccino French Toast with Coffee Cream
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Cafe Delites · by Karina Carrel5.0 (1)

Cappuccino French Toast with Coffee Cream

NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 31%
CARBS 47G47% OF CAL
2G FIBER0G ADDED0G INTRINSIC25G OTHER21G TOTAL SUGAR
FAT 17G37% OF CAL
7G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

French toast soaked in coffee and milk, stuffed with chocolate, and topped with coffee cream and powdered sugar. A decadent breakfast or dessert.

mainamericaneggsvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 8 slices thick bread (halved)
  • 4 large eggs
  • 1 cup low fat/skim milk (or almond milk)
  • 2 tablespoons instant coffee ((dry powder))
  • 2 tablespoons sugar or natural sweetener of choice
  • 1 1/2 oz milk or dark chocolate chips, melts or squares
  • 1/2 cup light thickened/whipping cream
  • 1 tablespoon icing/confectioners sugar
  • 1/2 teaspoon instant coffee ((dry powder))
  • Chocolate Dusting Powder
PREP
10M
SODIUM
380MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.