Two Peas & Their Pod · by Maria Lichty★ 5.0 (2)
Cannoli Stuffed French Toast
NUTRITION · PER SERVING18M COOK
CAL 24%·PRO 34%
CARBS 66G55% OF CAL
3G FIBER0G ADDED0G INTRINSIC46G OTHER17G TOTAL SUGAR
FAT 18G33% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
French toast slices stuffed with a sweet ricotta and chocolate filling, reminiscent of cannoli. Rich and decadent, best served for special breakfast occasions or brunch.
mainamericaneggs🥧 baking dish🍳 skilletvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 cup ricotta cheese
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1/3 cup semi-sweet chocolate chips
- 2 large eggs
- 1/4 cup heavy cream (or milk)
- 4 slices French bread
- 2 tablespoons butter
- Powdered sugar-for serving
At a glance
PER SERVING · TIME 18M
CAL 24%·PRO 34%
CARBS 66G55% OF CAL
3G FIBER0G ADDED0G INTRINSIC46G OTHER17G TOTAL SUGAR
FAT 18G33% OF CAL
8G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 637mg
- Total sugar
- 17g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 294mg
- Calcium
- 168mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 637MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.