
Cooking Classy · by Jaclyn★ 5.0 (1)
Cannoli Cream Puffs
NUTRITION · PER SERVING75M COOK
CAL 10%·PRO 10%
CARBS 13G26% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER7G TOTAL SUGAR
FAT 14G68% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate chocolate choux pastry puffs filled with a mascarpone cannoli cream and dusted with powdered sugar. Two classic Italian desserts combined into one elegant treat.
dessertitalianbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup all-purpose flour ((5 3/4 oz))
- 3/4 tsp unsweetened cocoa powder
- 1/4 tsp ground cinnamon
- 1/2 cup water
- 1/2 cup milk ((I used 1%))
- 6 Tbsp unsalted butter (, diced into 1 tbsp pieces)
- 1 Tbsp granulated sugar
- 1/4 tsp salt
- 1 cup eggs (, about 4 whole large eggs and 2 egg whites)
- Mini semi-sweet chocolate chips or finely chopped chocolate
- Chopped (, unsalted pistachios)
- Powdered sugar (, for dusting)
- 24 oz. whole milk ricotta (, strained*)
- 16 oz. mascarpone
- 1 cup powdered sugar
At a glance
PER SERVING · TIME 75M
CAL 10%·PRO 10%
CARBS 13G26% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER7G TOTAL SUGAR
FAT 14G68% OF CAL
9G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 30m
- Sodium
- 63mg
- Total sugar
- 7g
- Added sugar
- ≥5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 102mg
- Calcium
- 85mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 63MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
