Cannoli Cones
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Cooking Classy · by Jaclyn

Cannoli Cones

NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 10%
CARBS 26G47% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER16G TOTAL SUGAR
FAT 12G47% OF CAL
7G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sugar cones filled with a rich, fluffy cannoli cream made from mascarpone-style filling studded with chocolate chips. A shortcut take on the classic Italian pastry that's decadent and easy. A treat for all ages.

dessertitalianbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 10
  • 1 (15 oz) container whole milk ricotta
  • 10 sugar cones
  • 4 oz. semi-sweet chocolate, (chopped (optional))
  • 1/2 cup (120ml) heavy cream
  • 2/3 cup (88g) powdered sugar
  • 1/2 tsp vanilla extract
  • 1/8 tsp ground cinnamon
  • 1/2 cup (86g) mini semi-sweet chocolate chips, (plus more for garnish)
  • Chopped unsalted pistachios and fresh raspberries, (for garnish (optional))
PREP
25M
SODIUM
77MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.