
Sugar Spun Run · by Sam Merritt★ 5.0 (7)
Cannoli
NUTRITION · PER SERVING120M COOK
CAL 10%·PRO 8%
CARBS 20G42% OF CAL
1G FIBER11G ADDED0G INTRINSIC8G OTHER11G TOTAL SUGAR
FAT 10G48% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade cannoli with crisp, thin shells and a rich, creamy ricotta filling studded with chocolate chips. An authentic Italian pastry that's impressive but achievable to make at home.
dessertitalianbaked good⚙️ food processor🌡️ thermometervegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 25- 1 lb whole milk ricotta cheese
- 2 cups all-purpose flour
- 2 Tablespoons granulated sugar
- ¼ teaspoon salt
- ⅛ teaspoon ground cinnamon
- 1 Tablespoon unsalted butter (cold)
- 1 large egg yolk
- ⅓ cup marsala wine ((see note))
- 2 teaspoons white vinegar
- Vegetable oil (for frying)
- Strained ricotta cheese, from above
- 2 cups powdered sugar (divided)
- 1 teaspoon vanilla extract
- 1 cup heavy cream, (very cold)
- Mini chocolate chips or chopped pistachios for decorating (optional)
- Powdered sugar (for dusting, optional)
At a glance
PER SERVING · TIME 120M
CAL 10%·PRO 8%
CARBS 20G42% OF CAL
1G FIBER11G ADDED0G INTRINSIC8G OTHER11G TOTAL SUGAR
FAT 10G48% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Sodium
- 79mg
- Total sugar
- 11g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 119mg
- Calcium
- 81mg
- Iron
- 0.39mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 79MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
