
The Recipe Critic · by Alyssa Rivers★ 5.0 (2)
Canes Sauce
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 0%
CARBS 4G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 10G81% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy and tangy sauce inspired by Raising Cane's, made with mayo, ketchup, Worcestershire, and liquid smoke. Perfect for dipping chicken and fries or as a burger spread.
condimentamericandairy freegluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup mayonnaise (good quality like Hellman's or best foods)
- 1/3 cup Heinz ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- ¼ teaspoon kosher salt
- 1 teaspoon cracked black pepper
- 1/2 teaspoon liquid smoke
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 0%
CARBS 4G15% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER4G TOTAL SUGAR
FAT 10G81% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 176mg
- Total sugar
- 4g
- Added sugar
- ≥3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 28mg
- Calcium
- 5mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 176MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
