Wandercooks · by Wandercooks★ 5.0 (5)
Candy Spuds - Condensed Milk Coconut Balls
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 1%
CARBS 9G64% OF CAL
0G FIBER8G SUGAR0G OTHER
FAT 2G36% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy coconut balls made with condensed milk, desiccated coconut, and cocoa powder. A quick no-cook sweet treat that tastes like a Bounty bar.
dessertgluten freevegetarian
View the full recipe on Wandercooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 200 g icing sugar / powdered sugar (2 cups)
- 130 ml sweetened condensed milk (3/4 cup)
- 100 g desiccated coconut (1 3/4 cup)
- 2 tsp cocoa powder
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 1%
CARBS 9G64% OF CAL
0G FIBER8G SUGAR0G OTHER
FAT 2G36% OF CAL
2G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 7mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 14mg
- Iron
- 0.12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.