Mom On Timeout · by Trish - Mom On Timeout
Candy Corn Poppers
NUTRITION · PER SERVING75M COOK
CAL 3%·PRO 1%
CARBS 11G89% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Colorful gelatin and cream poppers with mango and orange flavors. A fun, festive shot-glass dessert drink for parties.
drinkamericangluten freevegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1.5 oz lemon gelatin (half of a 3 oz package)
- 3/4 cup boiling water
- 1 cup mango nectar (I used Kern's)
- 2 cups orange soda
- whipped cream (Reddi-wip)
- sprinkles (optional)
- 12 shot glasses (2oz shot glasses)
At a glance
PER SERVING · TIME 75M
CAL 3%·PRO 1%
CARBS 11G89% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 1G9% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 15m
- Sodium
- 27mg
- Total sugar
- 10g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 6mg
- Calcium
- 6mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 75M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.