Spicy Southern Kitchen · by Christin Mahrlig
Candy Cookies
NUTRITION · PER SERVING—
CAL 9%·PRO 7%
CARBS 29G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER21G TOTAL SUGAR
FAT 7G34% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies made with butter, brown sugar, and crushed Halloween candy like Reese's and Butterfingers. A fun way to repurpose leftover candy.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 18- 1 stick butter, (room temperature)
- 1/2 cup sugar
- 1/2 cup packed light brown sugar
- 1 large egg
- 1/2 teaspoon vanilla
- 1 1/4 cups plus 2 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1 1/2 cups chopped candy ()Reese's. Butterfinger, M&M's are all good choices)
At a glance
PER SERVING
CAL 9%·PRO 7%
CARBS 29G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC6G OTHER21G TOTAL SUGAR
FAT 7G34% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 144mg
- Total sugar
- 21g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 20mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 144MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.