The Girl Who Ate Everything · by Christy Denney★ 5.0 (4)
Candy Cane Kiss Cookie Bars
NUTRITION · PER SERVING43M COOK
CAL 19%·PRO 7%
CARBS 47G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER33G TOTAL SUGAR
FAT 21G50% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sugar cookie bars with peppermint candy and white chocolate, topped with a festive cream cheese frosting. A holiday-inspired treat with bright peppermint flavor.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup butter, softened
- 1 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 ½ teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup finely chopped Hershey's candy cane kisses
- 1/4 cup butter, softened
- 4 ounces cream cheese, softened
- 2 cups powdered sugar
- 1/2 teaspoon vanilla extract
- 2-3 Tablespoons milk
- red food coloring
- finely chopped Hershey's candy cane kisses for topping ((about 2 tablespoons))
At a glance
PER SERVING · TIME 43M
CAL 19%·PRO 7%
CARBS 47G50% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER33G TOTAL SUGAR
FAT 21G50% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 18m
- Sodium
- 207mg
- Total sugar
- 33g
- Added sugar
- ≥32g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 42mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 207MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.