
The Magical Slow Cooker · by Sarah Olson★ 5.0 (1)
Candy Cane Hot Chocolate Recipe
NUTRITION · PER SERVING125M COOK
CAL 23%·PRO 22%
CARBS 58G52% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER65G TOTAL SUGAR
FAT 20G40% OF CAL
14G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, minty slow cooker hot chocolate made with white chocolate and candy cane. A cozy holiday drink perfect for sipping by the fire.
drinkamerican⏲️ slow cookergluten freevegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 11 oz. bag white baking chips
- 8 candy canes, left whole
- 1/2 gallon whole milk
- 1 tsp. vanilla extract
- whipped cream
- crushed candy canes
At a glance
PER SERVING · TIME 125M
CAL 23%·PRO 22%
CARBS 58G52% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER65G TOTAL SUGAR
FAT 20G40% OF CAL
14G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 148mg
- Total sugar
- 65g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 313mg
- Calcium
- 268mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 148MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
