Small Town Woman · by Beth Pierce★ 5.0 (30)
Candied Yams Recipe
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 6%
CARBS 65G70% OF CAL
6G FIBER29G ADDED7G INTRINSIC22G OTHER37G TOTAL SUGAR
FAT 12G29% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potato wedges candied with brown sugar, butter, and warm spices like cinnamon and nutmeg. A classic Southern side, especially at holiday tables.
sidesouthern🍳 skilletgluten freevegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 lbs sweet potatoes
- 1 cup brown sugar
- ½ cup granulated sugar
- ½ cup unsalted butter
- 2 teaspoons ground cinnamon
- ½ teaspoon ground ginger
- ½ teaspoon ground nutmeg
- ⅛ teaspoon ground cloves
- 1 teaspoon vanilla
- Kosher salt and fresh ground black pepper
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 6%
CARBS 65G70% OF CAL
6G FIBER29G ADDED7G INTRINSIC22G OTHER37G TOTAL SUGAR
FAT 12G29% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 226mg
- Total sugar
- 37g
- Added sugar
- 29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 608mg
- Calcium
- 77mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 226MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.