Budget Bytes · by Marsha McDougal★ 3.7 (3)
Candied Yams
NUTRITION · PER SERVING85M COOK
CAL 23%·PRO 14%
CARBS 85G75% OF CAL
8G FIBER0G ADDED0G INTRINSIC26G OTHER51G TOTAL SUGAR
FAT 12G23% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potato casserole with a buttery brown sugar glaze, spiced with cinnamon and nutmeg. Rich and candied, this is a classic holiday side dish for Thanksgiving and special meals.
sideamerican🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2.5 lb. sweet potatoes (about 4 medium sweet potatoes) ($3.56)
- 1/2 cup butter ($1.12)
- 3/4 cup dark brown sugar ($0.75)
- 1/2 cup granulated white sugar ($0.20)
- 1 tsp cinnamon ($0.10)
- 1/2 tsp nutmeg ($0.05)
- 1/4 tsp salt ($0.02)
- 2 tsp vanilla extract ($1.20)
- 1 orange, juiced ($0.99)
At a glance
PER SERVING · TIME 85M
CAL 23%·PRO 14%
CARBS 85G75% OF CAL
8G FIBER0G ADDED0G INTRINSIC26G OTHER51G TOTAL SUGAR
FAT 12G23% OF CAL
1G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 15m
- Sodium
- 245mg
- Total sugar
- 51g
- Added sugar
- ≥40g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 779mg
- Calcium
- 136mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.