Shugary Sweets · by Aimee Shugarman
Candied Sweet Potatoes Recipe
NUTRITION · PER SERVING70M COOK
CAL 18%·PRO 3%
CARBS 50G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER36G TOTAL SUGAR
FAT 15G39% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet potatoes baked with warm spices, butter, and a splash of bourbon. They're tender, glossy, and perfect for holiday tables or as an elegant side.
sideamerican🥧 baking dish🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup salted butter
- 1 cup light brown sugar (packed)
- 1/4 cup bourbon
- 1 teaspoon cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon nutmeg
- 1/8 teaspoon black pepper
- 2 sprigs fresh thyme
- 4 large sweet potatoes (peeled and sliced)
At a glance
PER SERVING · TIME 70M
CAL 18%·PRO 3%
CARBS 50G56% OF CAL
3G FIBER0G ADDED0G INTRINSIC11G OTHER36G TOTAL SUGAR
FAT 15G39% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 170mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 303mg
- Calcium
- 45mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.