Lil' Luna · by Kristyn Merkley★ 5.0 (11)
Candied Pecans Recipe
NUTRITION · PER SERVING70M COOK
CAL 19%·PRO 10%
CARBS 19G20% OF CAL
3G FIBER13G ADDED2G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 33G81% OF CAL
3G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Candied pecans are toasted nuts coated in a cinnamon-sugar glaze. Sweet and crunchy, they're a festive holiday snack or party treat.
starteramericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- ⅔ cup sugar
- 1 teaspoon cinnamon
- ¼ teaspoon salt
- 1 egg white
- 1 tablespoon vanilla extract
- 1 pound pecans halves
At a glance
PER SERVING · TIME 70M
CAL 19%·PRO 10%
CARBS 19G20% OF CAL
3G FIBER13G ADDED2G INTRINSIC1G OTHER15G TOTAL SUGAR
FAT 33G81% OF CAL
3G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 64mg
- Total sugar
- 15g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 172mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 64MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.