Cooking Classy · by Jaclyn★ 5.0 (48)
Candied Pecans
NUTRITION · PER SERVING70M COOK
CAL 12%·PRO 6%
CARBS 16G25% OF CAL
2G FIBER13G SUGAR1G OTHER
FAT 21G76% OF CAL
2G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet, cinnamon-spiced pecans that are perfectly crunchy. A simple snack or party treat made with just a few ingredients.
starteramerican🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 lb pecan halves
- 1 large egg white
- 1 Tbsp water
- 1/2 tsp vanilla extract
- 1 cup granulated sugar
- 1 tsp cinnamon
- 1/2 tsp salt
At a glance
PER SERVING · TIME 70M
CAL 12%·PRO 6%
CARBS 16G25% OF CAL
2G FIBER13G SUGAR1G OTHER
FAT 21G76% OF CAL
2G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 76mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 103mg
- Calcium
- 17mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.