Small Town Woman · by Beth Pierce★ 5.0 (9)
Candied Pecans
NUTRITION · PER SERVING10M COOK
CAL 51%·PRO 29%
CARBS 54G21% OF CAL
9G FIBER36G ADDED5G INTRINSIC5G OTHER41G TOTAL SUGAR
FAT 91G80% OF CAL
8G SAT82G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pecans coated in a salty-sweet cinnamon-sugar shell with a touch of cayenne heat. Crispy and irresistible, perfect for snacking or gifting.
starteramerican🍪 sheet pan🍳 skilletgluten freevegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 tablespoons butter
- 2 cups pecan halves
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- ½ teaspoon salt
- ⅛ teaspoon cayenne
- 2 tablespoons water
At a glance
PER SERVING · TIME 10M
CAL 51%·PRO 29%
CARBS 54G21% OF CAL
9G FIBER36G ADDED5G INTRINSIC5G OTHER41G TOTAL SUGAR
FAT 91G80% OF CAL
8G SAT82G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 625mg
- Total sugar
- 41g
- Added sugar
- 36g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 530mg
- Calcium
- 136mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 625MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.