The Magical Slow Cooker · by Sarah Olson★ 5.0 (6)
Candied Carrots Recipe
NUTRITION · PER SERVING195M COOK
CAL 4%·PRO 2%
CARBS 21G96% OF CAL
4G FIBER9G ADDED5G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Candied carrots slow-cooked with brown sugar, cinnamon, and nutmeg until tender and glazed. A classic holiday side dish that works year-round.
sideamerican⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 lbs. carrots (peeled and sliced)
- 1/2 cup light brown sugar
- 1/2 cup water
- 1/2 tsp. cinnamon
- 1/8 tsp. nutmeg
- 1/8 tsp salt
At a glance
PER SERVING · TIME 195M
CAL 4%·PRO 2%
CARBS 21G96% OF CAL
4G FIBER9G ADDED5G INTRINSIC3G OTHER14G TOTAL SUGAR
FAT 0G4% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h
- Sodium
- 138mg
- Total sugar
- 14g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 330mg
- Calcium
- 44mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 138MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.