The Girl Who Ate Everything · by Christy Denney
Candied Bacon Chocolate Chip Cookies
NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 6%
CARBS 21G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chocolate chip cookies studded with candied bacon for a sweet-salty contrast. An unexpected twist on a classic that offers both indulgence and savory intrigue.
dessertamericanbaked good🍪 sheet pan🔥 oven
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 8 slices center cut thick bacon
- 1/2 cup brown sugar
- 2 1/4 cups flour
- 1/2 teaspoon baking soda
- 3/4 cup butter (melted and slightly cooled)
- 1/2 cup white sugar
- 1 cup brown sugar
- 1 tablespoon pure vanilla extract
- 1 whole egg
- 1 egg yolk
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 30M
CAL 9%·PRO 6%
CARBS 21G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC6G OTHER14G TOTAL SUGAR
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 141mg
- Total sugar
- 14g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 54mg
- Calcium
- 11mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.