Shugary Sweets · by Aimee Shugarman★ 5.0 (3)
Cake Release
NUTRITION · PER SERVING10M COOK
CAL 64%·PRO 16%
CARBS 42G13% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER0G TOTAL SUGAR
FAT 125G87% OF CAL
19G SAT105G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade release spray for cake pans made from shortening, oil, and flour. Prevents cakes from sticking so they turn out cleanly.
componentamerican🥧 baking dishdairy freeveganvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup Crisco shortening
- 1 cup vegetable oil
- 1 cup all-purpose flour
At a glance
PER SERVING · TIME 10M
CAL 64%·PRO 16%
CARBS 42G13% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER0G TOTAL SUGAR
FAT 125G87% OF CAL
19G SAT105G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 0mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 20mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 0MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.