Sugar Spun Run · by Sam Merritt★ 5.0 (8)
Cake Pops
NUTRITION · PER SERVING120M COOK
CAL 10%·PRO 4%
CARBS 24G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER19G TOTAL SUGAR
FAT 11G50% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bite-sized cake balls made entirely from scratch with a tender crumb, creamy filling, and white chocolate coating. Fun and festive for parties. More work than typical desserts but surprisingly manageable.
dessertamericanbaked goodeggs🥣 mixer🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 1 ½ cups cake flour
- 1 cup granulated sugar
- ¾ teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ heaping teaspoon salt
- 6 Tablespoons unsalted butter (melted )
- ¼ cup vegetable, canola, or olive oil
- ½ cup sour cream
- 1 large egg + 1 large egg yolk (room temperature preferred)
- 1 teaspoon vanilla extract
- ¼ cup whole milk
- ½ cup unsalted butter (softened )
- 2 cups powdered sugar
- Pinch of salt
- 1-2 Tablespoon heavy cream
- 15 oz chocolate or white chocolate melting wafers or almond bark (or temper 15 oz of chocolate)
- Sprinkles (for decorating, optional)
At a glance
PER SERVING · TIME 120M
CAL 10%·PRO 4%
CARBS 24G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER19G TOTAL SUGAR
FAT 11G50% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 30m
- Sodium
- 51mg
- Total sugar
- 19g
- Added sugar
- ≥12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 31mg
- Iron
- 0.75mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.