Plain Chicken · by StephanieParker★ 5.0 (1)
Cake Mix Snickerdoodles with Cream of Tartar
NUTRITION · PER SERVING15M COOK
CAL 50%·PRO 16%
CARBS 156G62% OF CAL
6G FIBER0G ADDED0G INTRINSIC64G OTHER86G TOTAL SUGAR
FAT 43G38% OF CAL
6G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick snickerdoodles made with yellow cake mix, oil, and eggs, ready in just 15 minutes. An easy shortcut cookie with cinnamon-sugar coating.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 box yellow cake mix
- ½ cup vegetable oil
- 2 large eggs
- ½ tsp cream of tartar
- ½ cup sugar
- 1½ Tbsp ground cinnamon
At a glance
PER SERVING · TIME 15M
CAL 50%·PRO 16%
CARBS 156G62% OF CAL
6G FIBER0G ADDED0G INTRINSIC64G OTHER86G TOTAL SUGAR
FAT 43G38% OF CAL
6G SAT36G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 784mg
- Total sugar
- 86g
- Added sugar
- ≥31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 144mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 784MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.