Real Housemoms · by Aubrey★ 4.4 (5)
Cake Mix Red Velvet Donuts
NUTRITION · PER SERVING35M COOK
CAL 13%·PRO 11%
CARBS 39G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER25G TOTAL SUGAR
FAT 9G33% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy red velvet donuts made from cake mix, glazed with cream cheese frosting, and topped with sprinkles. A simple sweet treat.
dessertamericanbaked good🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup butter
- 1 cup milk
- 2 large eggs (beaten)
- 13.25 ounces red velvet cake mix ((1 box))
- 2 tablespoons cream cheese (softened)
- 2 tablespoons milk
- 1 cup powdered sugar
- Sprinkles (for topping (optional))
At a glance
PER SERVING · TIME 35M
CAL 13%·PRO 11%
CARBS 39G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER25G TOTAL SUGAR
FAT 9G33% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 315mg
- Total sugar
- 25g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 61mg
- Calcium
- 121mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 315MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.