The Seasoned Mom · by Blair Lonergan★ 5.0 (23)
Cake Mix Coffee Cake
NUTRITION · PER SERVING190M COOK
CAL 19%·PRO 8%
CARBS 51G53% OF CAL
2G FIBER32G SUGAR17G OTHER
FAT 19G45% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick coffee cake made with yellow cake mix and layered with a cinnamon-pecan crumble, baked until golden. Sweet and easy, perfect for make-ahead breakfast gatherings.
dessertamericanbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 cup finely chopped pecans
- 1 cup all-purpose flour
- 1 cup light brown sugar
- 2 teaspoons cinnamon
- ¼ teaspoon nutmeg
- ½ teaspoon salt
- ½ cup (1 stick) butter, (cut into small cubes and chilled (I use salted butter, but unsalted butter is fine too))
- 1 (15.25 ounce) box yellow cake mix
- 1 (3.4 ounce) package instant vanilla pudding mix
- ½ cup vegetable oil
- 1 cup water
- 4 large eggs
- 1 cup confectioners’ sugar
- 2 tablespoons milk
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 190M
CAL 19%·PRO 8%
CARBS 51G53% OF CAL
2G FIBER32G SUGAR17G OTHER
FAT 19G45% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 50m
- Sodium
- 362mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 362MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.