Crazy for Crust · by Dorothy Kern★ 4.3 (3)
Cake by the Ocean Cocktail
NUTRITION · PER SERVING—
CAL 100%·PRO 12%
CARBS 140G19% OF CAL
3G FIBER0G ADDED112G INTRINSIC25G OTHER112G TOTAL SUGAR
FAT 2G1% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet tropical cocktail made with cake vodka, coconut rum, and fruit juices. A fun, easy party drink that tastes like dessert.
drinkamericangluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- All ingredients should be chilled, or you can shake them in a shaker with ice.
- 2 ounces cake flavored vodka (may substitute vanilla or whipped cream flavor)
- 2 ounces coconut rum
- 2 ounces pineapple juice
- 2 ounces orange juice
- Club soda (optional)
- Maraschino cherries (sprinkles, pineapple, and orange slices for garnish (optional))
- All ingredients should be chilled.
- 2 cups cake flavored vodka (may substitute vanilla or whipped cream flavor)
- 2 cups coconut rum
- 2 cups pineapple juice
- 2 cups orange juice
- Maraschino cherries (pineapple, and orange slices for garnish (optional))
- Ice or frozen pineapple to keep it chilled
At a glance
PER SERVING
CAL 100%·PRO 12%
CARBS 140G19% OF CAL
3G FIBER0G ADDED112G INTRINSIC25G OTHER112G TOTAL SUGAR
FAT 2G1% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 32mg
- Total sugar
- 112g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1850mg
- Calcium
- 156mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 32MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.