Fit Foodie Finds · by Emily Richter★ 4.8 (6)
Cake Batter Protein Balls
NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 15%
CARBS 10G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 9G55% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Energy balls with cashew butter, protein powder, oats, and sprinkles. A no-bake, protein-packed snack ready in 10 minutes.
starteramericandairy freegluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 cup all-natural drippy cashew butter*
- 1/2 cup vanilla protein powder
- 1/2 cup rolled oats
- 1 tablespoon honey
- 2 tablespoons rainbow sprinkles (+ more for rolling)
- 1 teaspoon vanilla extract
- water*
At a glance
PER SERVING · TIME 10M
CAL 7%·PRO 15%
CARBS 10G27% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 9G55% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 29mg
- Total sugar
- 4g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 64mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 29MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.