Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (3)
Cake Batter Cookies
NUTRITION · PER SERVING85M COOK
CAL 11%·PRO 4%
CARBS 28G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER19G TOTAL SUGAR
FAT 11G44% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cookies using funfetti cake mix and white chocolate chips with rainbow sprinkles, delivering birthday cake flavor. Festive and easy to make.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 12 tablespoons unsalted butter (room temperature)
- 3/4 cup light brown sugar (lightly packed)
- 1/4 cup granulated sugar
- 1 large egg
- 1-1/2 teaspoons vanilla extract
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/3 cup instant vanilla pudding mix (not sugar or fat free, dry)
- 1 cup Funfetti cake mix
- 1-1/4 cups flour
- 1/2 cup sprinkles
- 1 cup white chocolate chips
At a glance
PER SERVING · TIME 85M
CAL 11%·PRO 4%
CARBS 28G51% OF CAL
0G FIBER0G ADDED0G INTRINSIC9G OTHER19G TOTAL SUGAR
FAT 11G44% OF CAL
7G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 166mg
- Total sugar
- 19g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 38mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 166MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.