Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.7 (10)
Cajun Shrimp Pasta Recipe
NUTRITION · PER SERVING35M COOK
CAL 16%·PRO 41%
CARBS 24G29% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER4G TOTAL SUGAR
FAT 15G41% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cajun shrimp and andouille sausage pasta with creamy sauce, tomatoes, and Cajun spices over linguine. A rich, flavorful one-pot dinner.
maincajunpastashellfishpork🍲 stockpotgluten free
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons olive oil
- 2 tablespoons butter
- 1 pound shrimp
- Salt and pepper
- 2 andouille sausages (sliced)
- 1/2 onion (sliced)
- 1 green pepper (sliced)
- 1/2 red pepper (sliced)
- 1 tablespoon minced garlic
- 3 roma tomatoes (sliced)
- 2 3/4 cups chicken broth
- 3/4 cup white wine
- 1/2 cup heavy cream
- 1 teaspoon Worcestershire
- 1 teaspoon hot sauce
- Cajun seasoning to taste
- 16 ounces linguini (cooked)
- Garnish: parsley
At a glance
PER SERVING · TIME 35M
CAL 16%·PRO 41%
CARBS 24G29% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER4G TOTAL SUGAR
FAT 15G41% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 825mg
- Total sugar
- 4g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 346mg
- Calcium
- 70mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 825MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.