Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Cajun Shrimp Pasta
NUTRITION · PER SERVING25M COOK
CAL 47%·PRO 93%
CARBS 100G42% OF CAL
7G FIBER0G ADDED0G INTRINSIC81G OTHER11G TOTAL SUGAR
FAT 39G37% OF CAL
16G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender spaghetti tossed with succulent shrimp in a spicy cream sauce made with cajun seasoning. Quick and impressive for a weeknight dinner.
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View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound Linguine pasta
- 1 tablespoon Olive oil
- 1 tablespoon Butter
- 1 pound Large shrimp (peeled and deveined)
- 2 tablespoons Cajun seasoning
- 3 tablespoons Butter
- 1 clove Garlic minced
- 4 tablespoons All-purpose flour
- Kosher salt
- 1 cup Reserved pasta water
- 1 cup Nonfat milk
- 1 cup Heavy cream
- 1/2 cup Freshly shredded Parmesan cheese
- 1 tablespoon Fresh chopped parsley
- 3 Roma tomatoes (diced)
At a glance
PER SERVING · TIME 25M
CAL 47%·PRO 93%
CARBS 100G42% OF CAL
7G FIBER0G ADDED0G INTRINSIC81G OTHER11G TOTAL SUGAR
FAT 39G37% OF CAL
16G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1108mg
- Total sugar
- 11g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 674mg
- Calcium
- 352mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1108MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.